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Mount Briscoe Organic Farm produce handcrafted seasonal foraged foods from their organic farm in Offaly many of which are made from wild and forgotten fruits. They harvest blackberry, crab apple, damson, rosehip and sloe creating preserves which are simple, honest and full of robust flavour. Their range includes sweet and savoury jellies, refreshing bright and tangy marmalades, fruit filled jams, rich chutneys, fruit vinegars and cordials.

Weekend: Weekend 1, Weekend 2